Maru Japanese and Korean

Japanese snack ''octopus balls''

Choice of pork or chicken

Japanese style udon noodle with dashi based broth

Japanese style ramen noodle with light and delicious flavour from a soy based soup

Korean popular ramen with kimchi, free range egg and prawns

Korean signature dish served with rice, bulgogi beef, mushroom, seaweed salad, fresh vegetables and free range fried egg and sesame oil on top, served Korean chilli paste sauce (Gochujang) separately

Japanese style rice bowl with a choice of protein and vegetables topping with teriyaki sauce and mayo

Japanese style rice bowl with curry sauce and ginger pickle